shimi-shimi
Describes food where flavor has thoroughly permeated every part, like a well-simmered stew or marinated dish. A modern colloquial expression popular in food reviews.
💡Eating oden broth-soaked daikon — 'The daikon was shimi-shimi with delicious broth.'
おでんの大根が出汁がしみしみで美味しい。
The oden daikon is delicious with the broth soaked in shimi-shimi.
This stew has been simmering all day — the meat is ___ tender and flavorful.
一日煮込んだシチューの肉は味が○○だ。